Calderona - Rosado Élite
Type Young Rosé
Designation of Origin D.O. Cigales
Grape varieties 100% Tinta del País (Tempranillo).
Winemaking Cold maceration with carbonic snow during 52 hours and fermented at a controlled temperature of 13ºC.
Alcohol content 12,5% - 13,5% Vol.

 

 

 

 

Wine-tasting card

Colour Raspberry-Pink.
Nose Very fruity, from the raspberry and redcurrant range, strong and clean.
Palate Cool, fruity, balanced and full of flavour. With a very long, persistent finish (raspberry).
Temperatura de servicio 9 °C - 10 °C
Recommended with fish, seafood and light meals in general.