OUR WINES

Our Ribera del Duero red wines, made from the Tempranillo variety, display an elegance without compare, feature excellent acidity and have ideal tannins for aging in barrels.

Without doubt the area with the longest-standing red wine tradition in Spain, Toro yields an unrivalled, warm red wine which, made from Tempranillo grapes, has vivid colour, a high tannin content and a characteristic full-flavoured palate.

Cigales, an area traditionally renowned for its fresh, aromatic rosés, the result of the blending of a large number of varieties such as Verdejo, Tempranillo, Albillo and Garnacha, also boasts excellent reds made from choice locally-grown Tempranillo, a wine that grows in stature with each year that passes.

Rueda is a region almost exclusively specialising in the production of white wines. Using as it does a noble, native grape variety called Verdejo, it constitutes the true flagship of Spanish whites.

Two great wines are produced at our Finca Don Frutos. A fresh, intense, highly-balanced red made with the Tempranillo and Cabernet Sauvignon varieties and a white resulting from the blend of Verdejo with Sauvignon Blanc.