Conde de Siruela Aged Red Wine

Type of Wine: Tinto crianza

Designation of origin: D.O. Ribera del Duero

Grape varieties: 100% Tempranillo (Tinto Fino)

Winemaking: Traditional in 35,000 l stainless steel tanks. Of capacity with 3 reassembles daily of 30 minutes during 15-18 days at controlled temperature of 25-30 ° C with later discovery leaving rest before the filling of barrels.

Barrel aging: De 12 a 18 meses con trasiegos cada 3 ó 6 meses.

Bottling aging: At least 6 months before its commercialization. Lying in metallic sleepers, in an underground ship where they do not exceed 16 ° C in temperature.

Barrel type: 85% roble americano 15% roble francés.

Alcohol content: 13,5% - 14% Vol.

Wine-tasting card

Colour Ruby red, clean with high medium layer.
Aroma A clean, powerful, and complex wine with elegant aromas characteristic of ageing. Lingering fruity fragances and resinous nuances.
Mouth Full-bodied, well balanced, overall highly harmonious. Long-lingering full taste. Produces complex, elegant sensations at the back of the nose, along with nuances characteristic of ageing and fruity flavours.
Serving temperature 18 °C
Recommended for Meats, roasts and cheeses.