Wine María de Molina Blanco
Type: Blanco / White wine
Type: D.O. Rueda
Type: 70% Verdejo, 30% Palomino y Viura.
Type: It undergoes a cold maceration during 24 hours and is fermented without skins in stainless steel vats at 16 °C of temperature.
Type: 12% - 13% Vol.
Aroma Clean and strong with persistent fruitiness.
In the mouth Balanced acidity, strength, with a pleasing and big sensation on the palate.
Serving temperature 7-9 °C
Suggested dishes Fish and seafood.